Alzheimer's disease is a neurodegenerative disease. It is found in people over age 65. AD is also considered a tauopathy due to abnormal aggregation of the tau protein, a microtubule-associated protein expressed in neurons that normally acts to stabilize microtubules in the cell cytoskeleton. Alzheimer's disease (AD) is a slowly progressive disease of the brain that is characterized by impairment of memory and eventually by disturbances in reasoning, planning, language, and perception. Alzheimer's disease attacks the brain; it is not a normal part of aging. People with AD have a gradual memory loss and difficulties with language and emotions.

Some patients prefer not to use medication and turn to herbal cure and dietary supplements instead. However, some caution must be observed with these products because they are untested and do not require the approval of the FDA. Patients should consult their doctors before they try this alternative Alzheimer treatment because of the potential side effects. Some herbal remedies and food supplements may also react violently when combined with prescribed medication.

Acetylcholinesterase (AChE)-inhibitors reduce the rate at which acetylcholine (ACh) is broken down and hence increase the concentration of ACh in the brain (combatting the loss of ACh caused by the death of the cholinergin neurons).

Ginkgo for the natural treatment of "cognitive impairment and dementia," a Cochrane Review concludes that "there is promising evidence of improvement in cognition and function associated with Ginkgo According to this review the two randomized controlled studies that focused on Alzheimer's patients both showed significant improvement in these areas.

Writing the article on the effects of Apple Juice on Alzheimer’s disease, Qi Dai, MD, PhD, states, “We found that frequent drinking of fruit and vegetable juices was associated with a substantially decreased risk of Alzheimer’s disease". Surprisingly, there has been enormous amounts of other research on the health benefits of polyphenols including flavonoids.

Alzheimer's disease is due to imbalance of vata, which is common in old age. According to Ayurvedic principles, vata in the tissues of nervous system, especially brain gets imbalanced. This directly leads to problems like lower levels of co-ordination, clear thinking, lack of inhibitions and retarded words and actions.

Both green tea and black tea come from the same plant: Camellia sinensis. They have the property to inhibit various enzymes associated with Alzheimer's disease. For example, scientists have observed a drop in acetylcholine with people suffering from Alzheimer's. How is tea able to increase the presence of this neurotransmitter in the brain? Tea inhibits the activity of an enzyme responsible to break down the acetylcholine.

It's also believed that vitamin E is helpful in preventing Alzheimer's as other vitamins may be as well. Vitamin E supplies Oxygen to the heart and the other muscles in the body. Accelerates wound healing and aids in the functioning of the immune system.

Curcumin is a highly sought after ingredient in the herbal marketplace that promises plenty of opportunities to lead a more balanced life even when one is suffering from this disease. The regular intake of this supplement may show some significant results in some individuals. But the real preventive step to combat this disease is to begin taking this as part of your daily diet. This is the only way you can ensure you get the best nature has to offer through its variety of natural herbs and spices that contains some of the most potent healing propertied ever known to mankind. It looks like good news for users of curcumin and Alzheimer sufferers alike.


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